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White Chrysanthemum
Infusion of chrysanthemum florets, sprinkled with cacao nibs
Dreamed of Paradise
Set of 12 cups: White Chrysanthemum, Lychee Raspberry, Pistachio, Midnight Gianduja
Thyme Cone Chips
House-made waffle cones and infused with thyme
Midnight Gianduja
Italian hazelnuts & premium dark chocolate
Lychee Raspberry
Rose fragrance of lychee with delicate raspberry accents
Pistachio
Roasted sicilian pistachio from volcanic terroir
Strawberry Basil
Red strawberries with mellow basil infusion
Sea-Salt Hojicha
Earthy roasted green tea with a dash of Himalayan pink salt
Dairy-Free
Coconut Sorbet
Velvety freshness sourced from premium cold-pressed coconuts
Dark Chocolate Sorbet
Smooth decadence from premium dark chocolate couverture
Roasted Sesame
Roasted white sesame with ripples of aromatic black sesame
Hazelnut
Hazelnut simplicity with sweet, nutty notes
Mango Sorbet
Lush mango sweetness in a velvety sorbet
Peach & Rose Sorbet
Pink peaches paired with fragrant rose petals
Mint Cacao
Refreshing mint leaf infusion, sprinkled with cacao nibs
Vanilla Fig
Tahitensis vanilla accented with swirls of balsamic figs
Spiced Pear
Williams pear with woody cinnamon, cloves, and star anise
Osmanthus Pear Sorbet
Bouquet of osmanthus, oolong, peach blossoms, mandarin peel, and pear
Macadamia Butterfly Pea
Buttery macadamia and blue pea flower with a dash of salt
Smoked Double Chocolate
Lightly smoked double chocolate made with plant-based milk
Pandan Coconut Caramel
Pure pandan laced with coconut caramel.
Gingerbread
Warm spices for the holiday season
Ginger & Yuzu Zest
Delicately spiced with three ginger botanicals and the high citrus notes of 100% pure yuzu zest
