Pistachio
EARTHY, NUTTY, MILDLY SWEET
The roasted flavour of our pistachio is cultivated from the volcanic ash terroir of Sicily
Flavour Profile
Earthy, nutty, mildy sweet
Allergen Advice: Dairy, Nuts
Store gelato in the freezer at -18°C. Before serving, temper gelato in the fridge at -4°C for about 10 minutes to reach ideal serving conditions.
Our gelato is freshly made, so for best quality we recommend enjoying it within one week after opening or within one month if unopened.