Christmas Pint Trio
3 pints | Each pint serves 4-6 scoops
Ring in the season with our Christmas trio of gelato pints – Valrhona Sea Salt Cookies & Cream, Midnight Gianduja, and Strawberry Basil, perfect for sharing or gifting.
Complete your gelato experience with an optional add-on of our signature house-made accompaniments.
Set contains:
Valrhona Sea Salt Cookies & Cream
Smooth Tahitian vanilla with Nesuto’s Valrhona chocolate sea-salt cookies, a Christmas special that will delight both kids and grown-ups alike. Contains Milk & Gluten
Midnight Gianduja
Italian hazelnuts & dark chocolate create a scoop of jet-black goodness. Contains Milk & Tree Nuts
Strawberry Basil
The tang of red strawberries is rounded off with the mellow tones of a basil infusion. Contains Milk
Michelin Guide Selection, from 2018
Finest Ingredients, Meticulously Sourced
Small Batch, Freshly Churned
Store gelato in the freezer at -18°C. Before serving, let the gelato sit in the fridge at -4°C for about 10 minutes to soften slightly and reach the ideal serving temperature for the best taste and texture.
Our gelato is freshly made, so for best quality, we recommend enjoying it within one week after opening, or within one month if unopened.
Straight To Your Doorstep
Enjoy your favourite gelato delivered right to your home. We offer islandwide delivery with next-day service for orders placed before 4pm.
